Banana Leaf Restaura

1.在新加坡Banana Leaf Restaurant裡，客人可以吃到由印度傳統菜廚師烹飪的新鮮南印度菜色，如拉咖哩、咖哩羅伊等等（The Singapore Banana Leaf Restaurant allows customers to enjoy freshly cooked South Indian cuisine by experienced Indian chefs, such as dahl, curry rojak, etc.）

2.它提供了一種異國風味的南印度美食，例如咖哩湯、奶油烤茄子等（It provides a distinctive South Indian cuisine including curry soups, butter roasted eggplants and the like）

3.它的菜色吃起來特別美味，因為那些食材都是用新鮮的且是健康的（Its dishes taste especially delicious because the ingredients are always fresh and healthy）

4.值得一提的是它每餐都會以香醋爽脆的椰菜葉提供食物，這也是它特色的一部分（It is worth mentioning that it serves its meals in a fragrant and crisp banana leaf which is a part of its specialty）

網友在TripAdvisor上對新加坡Banana Leaf Restaurant 的評論：

"一個非常有趣的異國料理餐廳，環境乾淨而宜人，食物質量優良。來到這裡，你要不斷的嘗試很多各種東南亞的菜，包括咖哩、炒飯、沙律，有的還帶有